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Health Focused Menus Impress Hungry Tourists In Bali’s Canggu

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One of the biggest changes in travel trends we have seen here at The Bali Sun over recent years is the shift towards more health and wellness-focused travel. Gone are the days when a two-week vacation was a total health and routine blowout.

These days, tourists and travelers are increasingly health-conscious and want to maintain their healthy habits while on vacation. 

Healthy Food Salad Bowl at Bali Cafe Restaurant.jpg

For more than a decade, Bali’s Ubud has been the epicentre of all things wellness on the island. In more recent years, however, the health and wellness offering has expanded into all areas of the province’s tourism top resorts, especially in Canggu and Uluwatu. 

From top pilates studios and gyms, to stunning spas and salons, through to incredible health dining outlets, it is easier than ever to keep the routines in place while on vacation in Bali in 2026. In fact, with healthy meals and clean eating so widely available and so affordable, it’s entirely possible to depart from a vacation healthier than you arrived. 

With the health food trend showing no sign of slowing down in Bali, more and more new cafes and restaurants are opening up to ensure that tourists and travellers have all of their needs and desires met. In Canggu, located within The Luc Lifestyle Center, is the newly opened Luc Soulful Spoon. Introducing their signature “Your Plate. Your Way. Your Wellness” dining concept, menu prices start as little as IDR 10,000.

Speaking to reporters, Luc Soulful Spoon owner and founder Fanny Yohana shared, “Each menu item goes through an extensive research and development process to ensure optimal taste while keeping sugar, salt, and fat levels measured.” As a pilates instructor as well as entrepreneur, Yohana lives and breathes health and wellness, and the passion for this lifestyle is evident in the Luc Soulful Spoon’s new offerings. 

Ardilles Bony, Brand Strategy & Public Relations of Luc Soulful Spoon, explained, “We want to introduce a different dining experience in Canggu, where food can be chosen personally and remain relevant to our customers’ healthy lifestyles. This concept is made accessible with affordable pricing starting from IDR 10,000. In addition, all Luc Soulful Spoon menus are available for weekly catering services as well as various event needs.”

The whole menu has been crafted with real intentionality and offers low–refined-sugar breads and desserts sweetened with natural alternatives, gluten-free bakery and pastry options, freshly brewed Arabica coffee, healthy smoothies enhanced with collagen and whey protein, as well as ceremonial-grade matcha.

The menu features Indonesian-fusion comfort food designed to feel familiar, satisfying, and easy on digestion, making it an ideal option for daily dining.

Coffee Espresso Machine

The Luc Lifestyle space is Canggu’s premier food and beverage destination, offering guests access to fashion and fragrance outlets, traditional Balinese crafts, and an aesthetic dental clinic.

Located in the heart of Canggu’s Berawa, the centre is also home to the exceptionally popular and highly rated TUI Blue Berawa.

Tourists-on-Canggu-Berawa-Beach

The family-friendly hotel has won international acclaim despite only opening its doors in late 2024. The hotel is home to 120 contemporary-style rooms and 14 luxury villas, each offering its own private swimming pool and spacious tropical garden.

Villas offer up to three bedrooms sleeping up to six people, making it the destination of choice for both families and groups of friends traveling to Bali’s most in-demand resort. 

Sunloungers by Bali Hotel Pool

TUI Blue Berawa has been awarded Best New Boutique & Villa by the Exquisite Awards 2025, as well as Best New Cafe in Canggu for its in-house coffee shop. TUI Blue Berawa, much like neighboring Luc Soulful Spoon, is focused on serving health, nourishing, and inspiring dishes. 

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WAYAN BO

Sunday 1st of February 2026

Not even Balinese olive oil available 🤣

Garry

Sunday 1st of February 2026

I sorry, but when I stay in Bali I don’t want international or healthy food, I want traditional Balinese food, prepared in ‘mum and dad’ Warungs. I want to experience traditional Balinese architecture in the buildings where I stay along with traditional Balinese culture, not some international hotel chain with a corporate one style fits all outlook.

Shorty

Wednesday 4th of February 2026

@Garry,

The number and variety of restaurants tells you there are many people who do.